Our Menu
Gluten Free
Vegetarian
Vegan
Spicy
Monthly Features
available all day
Bavarian Pretzel Sliders
15
Jumbo Bavarian Soft Pretzel
13
brauhaus-style pretzel brushed with butter & coarse sea salt, served with warm beer cheese & candied jalapeño mustard
Pork Schnitzel
21
8-oz. pan fried pork schnitzel, served with house made spaetzle, applewood smoked bacon, caramelized onions, braised red cabbage & cider gravy
Appetizers
Peel & Eat Shrimp
16
1/2-lb. of shrimp served on ice with house made bloody mary cocktail sauce & lemon
Whipped Goat Cheese
15
cold & creamy whipped goat cheese dip topped with marinated strawberries, basil pesto & aged balsamic reduction served with toasted ciabatta
Seafood Cocktail
16
lobster & cocktail shrimp salad with lemon-chive aioli, shallots & parsley served on bed of guacamole with toasted ciabatta
Queso Dip
14
house made creamy queso with green chilies & fresh herbs, served with corn tortilla chips
Crab Stuffed Mushroom Caps
16
a butler specialty! house made lump crab stuffing, drizzled with garlic butter, piled with 4-cheese blend & baked in the oven
Soups
Butler Clam Chowder
cup 5 / bowl 7
Soup of the Day
cup 5 / bowl 7
Salads
salad additions: 5-oz. grilled chicken +5, 5 jumbo shrimp* +7, 6-oz. new york strip* +10, 6-oz. faroe island salmon* +10
dressings: oil & vinegar, balsamic vinaigrette, raspberry vinaigrette, thousand island, french, ranch, italian, bleu cheese, poblano vinaigrette, honey mustard
Burrata Salad
16
cherry tomatoes, cucumbers & red onion tossed with house made peach vinaigrette, topped with fresh burrata cheese, local basil & crispy prosciutto
RedWater Salad
whole 16 / half 8
artisan greens, candied pecans, dried cranberries, strawberries, bleu cheese crumbles, raspberry vinaigrette
Caesar Salad
whole 13 / half 7
romaine tossed with caesar dressing, parmesan cheese & croutons
Southwest Chicken Salad
17
artisan greens, corn, black beans, tomato, onion, avocado, colby jack, corn tortilla chips, roasted poblano vinaigrette
Burgers
All burgers are 1/2-lb. fresh USDA choice sirloin, charbroiled to your preference. Burgers are served on a toasted brioche bun with potato chips & a pickle, unless stated otherwise.
Substitute vegetarian black bean patty +3. Substitute gluten-free bun +2 • substitute fries, or sweet potato fries for +2, or butler fries, truffle fries, onion rings, fruit or side salad for +3.
burger additions: bacon, caramelized onions, cheese (cheddar, swiss, goat cheese, bleu cheese, gouda, pepper jack), dill pickles, fried onion tanglers, jalapeños, mushroom, olives +1.5 each
Our Famous Butler Burger*
17
a butler specialty! grilled black forest ham, american cheese, lettuce, mayonnaise, sesame seed bun
Cajun Shrimp*
18
crispy fried, cajun spiced jumbo shrimp patty, applewood smoked bacon, lettuce, tomato, red onion & house made tartar sauce
Avocado Bacon*
18
avocado crema, bacon, lettuce, tomato & cheddar cheese
Horseradish Peppercorn*
17
pepper jack cheese, bacon, lettuce, tomato, cherry-bourbon steak sauce & horseradish-peppercorn sauce, topped with onion tanglers, grilled pretzel bun
Oberon*
17
oberon whole grain mustard, house made chili bacon jam, gouda cheese & arugula
Truffle Blue Cheese*
18
topped with gorganzola cheese, white truffle oil, red onion marmalade, baby arugula, garlic & house made umami sauce
Cowboy Candy Burger*
18
cajun-seasoned cream cheese with bacon blend, sweet candied jalapeños, onion tanglers, bacon & lettuce
Signature Burger*
17
applewood smoked bacon, cheddar cheese, caramelized onions, lettuce, tomato & bistro sauce
Olive Burger*
16
house made olive spread & baby arugula
Classic Burger*
15
lettuce, tomato & onion
Handhelds
served with kettle chips & a pickle, unless otherwise stated. substitute fries, or sweet potato fries for +2, or butler fries, truffle fries, onion rings, fruit or side salad for +3 • substitute gluten-free bun +2
BBQ Street Tacos
16
warm flour tortillas topped with creamy cheddar grits, cherrywood smoked bacon burnt ends, hot honey bbq sauce, corn salsa & fresh scallions, served with corn tortilla chips & salsa
Smoked Salmon BLT
18
tender chunks of smoked salmon dressed with lemon chive aioli, topped with applewood smoked bacon, lettuce, tomato, red onion, toasted brioche bun
Grilled Flatbread Turkey Club
15
turkey, bacon, cheddar & swiss cheese, lettuce, tomato, mayonnaise, folded in grilled flatbread
Chicken Sandwich
16
your choice of grilled or crispy southern style fried chicken breast, lettuce, tomato, onions, pickles, bistro sauce, toasted bakery bun
Pizzas
12-inch hand tossed crust. substitute gluten-free cauliflower crust +3
Farmhouse
17
whipped garlic & herb goat cheese, house blend cheese, bacon, roasted heirloom tomatoes, grilled asparagus, roasted mushrooms, red onions, baby arugula, lemon truffle vinaigrette
Raspberry Goat Cheese
17
the perfect pairing of smooth garlic & herb goat cheese spread, caramelized onions, crispy prosciutto & fresh arugula topped with sweet & spicy raspberry reduction
Meat Lovers
18
italian sausage, pepperoni, ham, applewood bacon, mozzarella
Hawaiian BBQ
17
sweet bbq sauce, pulled smoked chicken, red onions, bacon, pineapple & house made candied jalapeños
Wild Fungi
17
mushroom cream sauce, roasted pebble creek mushrooms, white truffle oil, mozzarella, parmesan
Build Your Own Pizza
12 + toppings
choice of sauce, house blend cheese
sauces: tomato, basil pesto, bbq
additional toppings: grilled chicken, italian sausage, ham, pepperoni, bacon, pineapple, green olives, black olives, kalamata olives, red onion, tomatoes, mushrooms, jalapeños, roasted garlic, artichoke, green pepper, red pepper, fresh mozzarella, feta, gorgonzola +1.5 each
Platters
served with french fries, onion rings & dill pickle coleslaw
Lake Perch
26
hand breaded lake perch filets, fried & served with house made tartar sauce & fresh lemon
Chicken Tenders
18
boneless chicken breast strips, fried & served with choice of sauce
Great Lakes Walleye
26
hand battered great lakes walleye, fried & served with house made tartar sauce & fresh lemon
Fried Shrimp
22
hand battered shrimp, fried & served with house made bloody mary cocktail sauce & fresh lemon
À La Carte Entrées
served with your choice of 2 sides
Grilled Faroe Island Salmon
29
with honey dijon glaze
12-oz. Grilled New York Strip
29
topped with garlic butter
Grilled BBQ Chicken
24
two chicken breasts smothered in sweet bbq sauce & topped with pineapple pico de gallo
1/2 Rack BBQ Ribs
26
smothered in bourbon peach bbq sauce
Cold Sides
- mediterranean pasta salad
- deviled egg potato salad
- cucumber salad
- dill pickle coleslaw
- side salad
Hot Sides
- french fries
- sweet potato fries
- butler fries
- onion rings
- corn succotash
- baked potato
- cheddar grits
- fresh green beans
Sides
Asparagus
4
Butler Fries Side
4
Butler Fries Basket
9
Chef's Daily Vegetable
4
Coleslaw
3
French Fries Side
4
French Fries Basket
9
Fruit
4
Kettle Chips
2
Onion Rings Side
4
Onion Rings Basket
9
Roasted Red Skin Potatoes
4
Sweet Potato Fries Side
4
Sweet Potato Fries Basket
10
Desserts
Blackberry Ginger Cheesecake
8
vanilla bean cheesecake topped with blackberry-ginger compote & brown butter almond streusel
Flourless Chocolate Torte
8
decadent flourless chocolate torte topped with fresh seasonal berries & whipped cream
Crane's Pie Pantry Seasonal Pies
8
Key Lime Pie
8
buttery almond & granola crust filled with a creamy, slightly tangy key lime filling, finished with whipped cream & toasted coconut
Peanut Butter Cup Pie
8
silky peanut butter pie mixed with chopped peanut butter cup candy in chocolate cookie crust, served with whipped cream, caramel, chocolate sauce & crushed peanuts
Kids
for kids 12 and under. all kids menu entrees include a choice of one side & one beverage
Cheese or Pepperoni Pizza
7
Hamburger or Cheeseburger*
7
Chicken Tenders or Grilled Chicken Breast
6
Macaroni & Cheese
7
Fried Perch
9
6-oz. New York Strip*
12
Mini Corn Dogs
8
Sides (Pick One)
kettle chips, french fries, side salad, fruit
Beverages (Pick One)
white or chocolate milk, pepsi products, lemonade, juice, kiddie cocktail
Kids Sundae
3
vanilla ice cream with chocolate sauce, whipped cream, sprinkles & a cherry
*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Menu Item Modifier
Gluten Free
Vegetarian
Vegan
Spicy